Winter Experience Cruise on Lake Zurich

Guests enjoy a hot punch or mulled wine on the jetty before heading into the cozy cabin of the MS Wadin. Here the evening begins with light refreshments to warm up and enjoy a chat. After the boat has cast off, participants are served a three-course menu, which is the culinary highlight of the evening. The boat cabin, with its winter decorations, creates a relaxed, convivial atmosphere for an unforgettable evening on Lake Zurich.

As a starter, the crew serve lamb´s lettuce salad with diced bacon, egg, and home-made dressing.

For the main course, there are the following options, which are ordered before the event:

Variant 1: Chinese fondue

Variant 2: Cheese fondue

Variant 3: Raclette

Variation 4: Fillet of veal in puff pastry

Afterwards, guests can help themselves to the delicious dessert buffet. Selected digestifs and house coffee are served on request.